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Boiling water

The boiling point of a substance is the temperature at which the vapor pressure of the liquid equals the pressure surrounding the liquid[១][២] and the liquid changes into a vapor.


មើលផងដែរ[កែប្រែ]

ឯកសារយោង[កែប្រែ]

  1. David.E. Goldberg (1988). 3,000 Solved Problems in Chemistry (1st ed.). McGraw-Hill. ISBN 0-07-023684-4. Section 17.43, page 321
  2. Louis Theodore, R. Ryan Dupont and Kumar Ganesan (Editors) (1999). Pollution Prevention: The Waste Management Approach to the 21st Century. CRC Press. ISBN 1-56670-495-2.CS1 maint: Extra text: authors list (link) Section 27, page 15

ទំព័រគំរូ:Phase of matter